Salt panning

For centuries, the salt pans in the northern Adriatic Sea area long had a significant impact on the economy of the countries and city-states in this area. They were the subject of political disputes and wars as salt was considered a precious raw material and strategic merchandise due to its usefulness, and was important for the preservation of food and the production of gunpowder. In the past, there were a number of smaller and larger salt pans in the Gulf of Trieste and Istria (e.g. in Milje, Koper, Izola, Lucija), however, today only the Sečovlje and Strunjan salt pans remain. They were not only characterized by political and economic interests, but also by the whims of nature which sometimes made salt production impossible for longer periods, however, sometimes it offered an over-abundance.
In the abundance of different kinds of high-quality salts, Piran salt is one of the most prominent as it is cultivated according to the method of more than 700 years ago. The Sečovlje salt pans are the northernmost still functioning salt pans in the Mediterranean area and one of the few salt pans in the world where salt is produced after several centuries-old processes originating from at least the 14th century. Their speciality is that the salt pan workers cultivate petola at the bottom of the crystallization ponds. This is a biosediment which prevents the sea mud merging with the salt and gives the salt numerous microelements and minerals necessary for the human organism. It is cultivated completely through natural crystallization using their bare hands, and the tools and procedures of their ancestors.

Salt panning distinctively shaped the cultural landscape, i.e. areas that are the work of human hands.

News archive

4. 12. 2025

May this winter already carry the scent of summer.

December Wave of Gifting: paired gifts and a 3+1 free offer for Thalasso Spa Lepa Vida. The perfect winter gift, already carrying the scent of summer.
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6. 11. 2025

Sustainable Body Care – Lepa Vida Shampoos and Solid Soaps

Discover Lepa Vida’s Shampoos with Salt-Pan Mud – natural care, the power of the sea, and sustainable beauty embraced by the Sečovlje Salt Pans.
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23. 10. 2025

Autumn offer at Piran Salt Pans

Experience the magic of autumn with Lepa Vida cosmetics – with every €50 purchase, we delight you with a gift inspired by the sea and salt.
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4. 9. 2025

Post-Summer Glow: Indulge with Verbena & Mediterranean Body Oils

Indulge your skin with Lepa Vida’s natural Verbena and Mediterranean body oils. This September, enjoy 20% off – available online, at Piran Salt Pans stores, and at the Thalasso Spa Lepa Vida reception.
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23. 6. 2025

BRINE: Mother of all waters & a natural ally for healthy skin

Brine from the Piran Salt Pans is not just the basis for salt production – it is a precious natural elixir, rich in minerals, proven to restore and strengthen the skin. Discover its composition, therapeutic effects, and how it is used in the Thalasso Spa Lepa Vida or your everyday skincare routine.
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Latest news

22. 7. 2026

Brine from the Sečovlje Salt Pans: A Natural Inspiration for Skincare

Discover the story of brine from the Sečovlje Salt Pans, where the sea, sun and wind create a unique link between Thalasso Spa Lepa Vida, natural skincare and the traditions of salt making.
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09. 6. 2026

Salt-Pan Mud: The Black Gold of the Sečovlje Salt Pans.

Salt-pan mud from the Sečovlje Salt Pans is a natural marine peloid, valued for its unique properties and used at Thalasso Spa Lepa Vida as part of skin care and relaxation rituals.
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03. 4. 2026

Where salt becomes touch

Thalasso Spa Lepa Vida is set in the heart of the Sečovlje Salt Pans.
Here, salt, brine and salt pan mud are not merely ingredients, but part of an environment that shapes the experience of care.
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About

SOLINE Pridelava soli d.o.o.
SOLINE Pridelava soli d.o.o.
Seča 115, 6320 Portorož, Slovenija, EU

VAT Reg. No.: SI 61597856
Registration number: 1365495
Current account: 10100-0032654851
Registration at the District Court in Koper,
Reg. No. 1/05615/00.

Lepa Vida Thalasso Spa

Sales and Marketing:
Nataša Šmon Kokošinek
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